To my mind every crafter should have a little girl in her life for whom she can make all things pink and frilly. Sometimes I am reminded of the fact that I don’t have one of those hanging around. This is one of those times. When I saw these photos on Elizma’s facebook page I […]
Archives for May 2012
Deep Fried Chilli Balls
These deep fried chilli balls (gateaux piments) are made from split peas and they taste wonderful served hot or cold.
Coriander Chermoula
This coriander chermoula is perfect as a marinade for seafood, but it works equally well as a fiery (yet refreshing) dip.
Teriyaki Sauce
This Teriyaki Sauce is my favourite marinade. It is so easy and SO delicious.
Welcome to the World, Xander
We welcome our third little boy into the world. Now we are officially outnumbered!
